Penang Trip: Hawkers Street Food Experience in Georgetown
Yay!!! So thankful that most of my tutorial students now were having their term break. I finally squeezed out some time to filter those photos which have been long abandoned on my Asus phone drive.
Here's the inside scoop of our last teacher's trip in Penang, Malaysia. We first stopped in St. Giles Wembley hotel, a 4 star hotel nestled in the heart of Georgetown.
We-fie before the flight to Penang =) Mood: Excited
Here's the inside scoop of our last teacher's trip in Penang, Malaysia. We first stopped in St. Giles Wembley hotel, a 4 star hotel nestled in the heart of Georgetown.
Waiting to check - in at the cozy lobby area.
Spacious, clean and tidy. Really enjoyed our 3D2N stay here. =p
Bathroom with transparent glass complete with bathroom essentials.
After a quick refreshing shower, we headed down to their hawker centre, to hunt for food. First try is their famous Lok - Lok in town. It is a variety of food in sticks dipped into a pot of boiling water and then dip into different types of sauce (chili sauce, sweet sauce or peanut sauce). Tailor it to the taste of your liking. Lok-lok, which means dip-dip. Kinda like the taste. I want more please! Hehehe =D
Lok-Lok, for our midnight snacks.
Very affordable and fresh dimsum
Noodles Soup with shreds of chicken, fish cake balls and fresh garlic on top.
Rice noodles in a fishy soup soured with tamarind.
Delicious coconut - based ice cream.....yum!
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