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Showing posts from December, 2016

Up on Penang Hill

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We woke up super early in the morning, 6 a.m. to be precise to enjoy a morning dip in the pool and to get ourselves ready before heading to Penang Hill. Waking up to a view like this.....priceless! So sunny that my eyes nearly blinded by the sunlight @.@ Earlier that day, we departed at around seven thirty in the morning to catch the fonicular railway to the top of Penang Hill as there'll be an expected massive tourists on the site. Tips: Make sure you go early during public holiday and weekend to avoid long queues. Yay! Got the fast lane ticket =) A group shot before we hop on the train. Train ride up the steep slope was fun. Everyone were freaking out throughout the entire ride up the hill, so steep and scary since we were seated on the front row of the train. But we did survive somehow =p The journey took around 5 to 10 minutes which is way shorter than the time we spent waiting for the train. Penang Hill is also known as Bukit Bendera in Malay which is located in A

Penang Trip: Hawkers Street Food Experience in Georgetown

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Yay!!! So thankful that most of my tutorial students now were having their term break. I finally squeezed out some time to filter those photos which have been long abandoned on my Asus phone drive. We-fie before the flight to Penang =) Mood: Excited Here's the inside scoop of our last teacher's trip in Penang, Malaysia. We first stopped in St. Giles Wembley hotel, a 4 star hotel nestled in the heart of Georgetown. Waiting to check - in at the cozy lobby area. Spacious, clean and tidy. Really enjoyed our 3D2N stay here. =p Bathroom with transparent glass complete with bathroom essentials. After a quick refreshing shower, we headed down to their hawker centre, to hunt for food. First try is their famous Lok - Lok in town. It is a variety of food in sticks dipped into a pot of boiling water and then dip into different types of sauce (chili sauce, sweet sauce or peanut sauce). Tailor it to the taste of your liking. Lok-lok, which means dip-dip. Kinda like the taste. I wa